Artichoke 
The nubbed leaves
come away
in a tease of green, thinning
down to the membrane:
the quick, purpled
beginnings of the male.

Then the slow hairs of the heart:
the choke that guards its trophy,
its vegetable goblet.
The meat of it lies, displayed
up-ended, al-dente,
the stub-root aching in its oil. 

                         Robin Robertson